Recent Food Recalls For the Week Beginning July 20th
Only the biggest and most dangerous of food allergies make the news. However, every week there are foods being recalled for a variety of reasons. While some affect only those with food allergies, others can affect anyone.
Below are the U.S. food recalls for the period of July 15th through 19th.
Allergy Labeling Recalls
Veggie Evolution Kale Crisps Zen Nori – undeclared soy
Cub Foods and Rainbow foods Danish Rolls 4CT – undeclared milk
Hy-Vee American Macaroni Salad – undeclared milk and wheat
In addition any recalls that can affect the general public are classified by the USDA into three different categories. Below are those classifications and the associated recalls for this period.
|USDA Recall Classifications|
|Class I||This is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.|
|Class II||This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product.|
|Class III||This is a situation where the use of the product will not cause adverse health consequences.|
Class I Recalls
Multiple Brands of frozen, raw, stuffed and breaded chicken – possible salmonella enteritidis contamination
Bell & Evans Gluten Free Breaded Chicken Breast Nuggets – staphylococcal enterotoxin contamination
Class III Recalls
The Sausage Factory sausage products – misbranding
To learn more, check our blog weekly.